Mug Meal Savory French Toast
https://www.youtube.com/watch?v=Kf_7NhOr6do
Ingredients
1 egg
5 tablespoons milk
5 tablespoons white bread, cubed (roughly 1 slice bread)
3 tablespoons grated cheddar
3 tablespoon cooked ham
Salt and pepper to taste
Instructions
In a microwave safe mug, mix together the egg and milk.
Add the bread, ham, cheese and salt and pepper. Stir until combined.
Let it stand for 5 minutes for the bread to soak up the custard. Press it down so the bread is submerged within the liquid.
Microwave for roughly 1½ - 2 minutes. I suggest checking it after 1 minute and go from there. The timing is based on my 1200W Panasonic Inverter Microwave so yours might vary.
Serve straight away while still warm.
